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EventFood & Drink

Prohibition Speakeasy Pop-Up Dinner by Chef Umberto

Event overview

About this event

A secret night of classic dishes from the 1920s, vintage glamour & hidden-bar vibes with a multi-course, family-style Prohibition-inspired feast. Menu includes: Truffled Deviled Eggs "1920", Mini Beef Wellington Bites, Stuffed Mushrooms "Al Capone", Classic Caesar Salad "1924", Herb-Crusted Salmon with Champagne Sauce, Pork "Algonquin", Classic Pineapple Upside-Down Cake. 6:00 PM — Check-in, Seating & Welcome Cocktail Hour 7:00 PM — Multi-Course Dinner Service Reservations Required - Whastapp: ‭+1 (831) 419-5379‬

What to know

Reservations Required - Whastapp: ‭+1 (831) 419-5379‬

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